10 Middle Eastern Dishes that Can Be Made Vegetarian

  • Publish date: Wednesday، 24 April 2024

Vegetarian Moussaka

Vegetarian Shawarma

Vegetarian Kebabs

Vegetarian Dolma

Vegetarian Kofta

Vegetarian Stuffed Peppers

Vegetarian Tagine

Vegetarian Kibbeh

Vegetarian Shakshuka

Vegetarian Mjaddara

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Middle Eastern cuisine is known for its rich flavors and vibrant spices. While many traditional dishes feature meat, you can easily adapt them to suit a vegetarian diet. Here are 10 traditional Middle Eastern dishes that can be made vegetarian without sacrificing taste.

Read More: Ramadan Recipes: A Culinary Journey from Suhoor to Iftar

This article was previously published on UAE Moments.To see the original article, click here

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