Tiny Plastics in Drinking Water Could Increase the Strength of Harmful Bacteria
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Tiny Plastics in Drinking Water Could Increase the Strength of Harmful Bacteria
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The small particles of plastic, called microplastics, are now a growing worry as the particles can be seen in oceans, rivers, food and even drinking water. Their effect on human health and the environment is the subject of increasing scientific research. In recent years, studies have revealed that these tiny pieces of plastic might pose new threats of contamination from these microplastics: they may also aid the survival, proliferation and resistance of harmful bacteria.